Agree that we are drinking "not for getting drunk." Alcohol in all its variants have different taste, quality and efficacy. Let us talk about taste and how to get the most pleasure out of it. What helps the drink completely pass their mood for us? Of course becomes the talk of porcelain.
Many will smile: "3 Sevens", vodka, spirit from plastic glasses-nothing special ... Nothing special: no taste, no joy. But keep the same vodka from icy Carafe, in a tiny liqueur glass, with crispy cucumber or mushroom ...
It is not just about aesthetics. A person's tongue can distinguish 4 tastes: bitter, sweet, sour and salt. Every taste is perceived by a certain part of the tongue. But the taste is composed not only of feelings on the tongue-smell also plays an important role. If we lose, we will hardly osmosis to distinguish a dish from the other.
A perfect glass allows you to fully reveal the full spectrum of taste and smell and get maximum pleasure from tasting. The size of the Cup, the depth and shape of the glass can be combined in a way that a combination of taste and scent proves the most harmonious.
Crockery for wine and strong drink different meaning in its size and shape, enabling it to gather scents of drink in the necessary concentration and deliver drinking themselves part of the tongue, which is responsible for perception of taste factors, such as the most profitable reveals taste bouquet of drink.
Glasses for red wine:
Bordeaux glasses intended for tart, dry, saturated wines. A glass of wine do to become saturated with oxygen and to present itself in all its beauty.Burgundy glasses have large cup of rounded shape and are designed for elegant, silky wine with a delicate scent. Cup can download of all hues.
Remember that red wine is poured until the glass is one-third full.
Glasses of white wine are the same as those for red wine, but is significantly less. The temperature is very important for white wine, that is why the glass is less volume so that the wine does not have time to heat.
Glasses of whiskey: "old fashion" classical shape appeared thanks to Bartenders ingenuity from the Wild West. Drunken cowboys contriving shooting field tripod. A bottle, broken on top after treatment becomes a perfect glass. In our time, when many producers try new forms, have glass that is more suitable for whisky appeared. These are round eyeglasses, at any time be in the hand and concentrate the aroma of whiskey.
Glasses of cognac with notorious, Tulip-like shape fits not only very old, aged cognacs very well. Young cognac is better to drink from the small glass Tulip-like shape with an expansion on top. This glass will release the spirit from the sharp smell and makes it possible to reveal the aromatic young cognacs.
Also many and varied from goggles are for sherry, port wine and various digestives. Shape formed the historic or depends on the taste of the drink.
For example, grappa. Historical form of the glass was designed as a container, but it is tastier to drink from an elongated glass.
Imagine a glass of beer: gold with hop aroma, foam as a "moustache" ... Agree to freeze those detected in narrow glasses is meaningless.
And finally, vodka! Producers of alcohol try to put maximum Accentuation on the individuality of taste and aroma of their drinks. And only vodka producers try to maximally clean his drink and do it "without taste, without color, without smell". Shot glasses of vodka is made straight, and in such size that it is possible to drink it with a cool, avoiding contact with the sensitive part of the tongue.
Already a few generations of Glaziers have studied the form affects the taste of the drink and with every year they are proposing more perfect decision, more precisely lined up forms. But all this to say, but you should buy all assortment of porcelain. Think about what beverages you more often and that you are not at all. If you do not know what to begin with, begin with a glass of Bordeaux, it is the most universal. Try not to spare parts on the glasses, they are not only objects-they are your emotions.
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